easy and tested recipe with step by step photos.

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Wednesday, 4 June 2014

Corn Burfi Recipe/Sweet Corn Burfi Recipe / Makkai ki Burfi Recipe




Sweet Corn Burfi



















Today is the first day of Blogging Marathon 41 .There are many themes suggested by Srivalli . I have select  "pick one ingredient" theme for the first week of marathon. In this theme ,i have picked sweet corn/corn as the core  ingredient of the recipes .So today i have prepared sweet Corn Burfi for 1st day .




Blogging Marathon#38
Theme-Pick One Ingredient





Ingredient:
2 ½ cup sweet corn
¾ cup mava
½ cup ghee
1 ½ cup sugar
1 tsp cardamom powder
½ cup chopped nuts roasted (almond and cashew)
½ cup water






Method:
1.Clean and wash the sweet corn .
2.Add sweet corn in a grinder and make a fine paste.
3.Heat the ghee in the pan.
4.Add corn paste and cook on medium flame for 10-15 till it separate from the base .
5.Now add mava and stir again for 6-7 mins.
6.Meanwhile ,Heat the water in the pan.
7.Add sugar and boil it till 2 string in sugar syrup. (2 taar ki chashni)
8.Add the sugar syrup in the corn mixture and stir till separates from the base.
9.Add roasted nuts and cardamom powder and mix it.
10.Transfer it into a greased tray and press lightly them to make flat/even surface .
11.Rest it for 1-2 hour than cut it into square shape.
12 Garnish with roasted cashew.





                                                        grind corn



                                                 Add corn paste



                                                   Add mava



                                                      Add sugar and water



                                                    boiled




                                                  Add sugar syrup





                                                    Add nuts



                                                        Transfer on   tray


















More Similar Recips:
Gajar ka Halwa
Beetroot Halwa
Til ke ladoo/ Sesame Ladoo
Chana Dal Ladoo
Chana dal Burfi
Coconut Burfi   
Saffron rice/Mithe Chawal 
Baked Moong Dal gujiya  
Chocolate samosa
Gulkand Shakkar Paare / Sweet Cracker (Baked)
Paneer-Petha Roll







Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 41

32 comments:

  1. Never heard of this, looks yummy!

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  2. nice healthy, tasty and unique recipe.

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  3. Very innovative .. I will try it out soon..
    Happy tp follow your blog.

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  4. Wow! Burfi with sweet corn ! Very interesting. Can't wait to try and taste

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  5. corn burfi sounds really yum...

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  6. Very innovative burfi, looks fabulous and irresistible.

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  7. Very interesting version of halwa..especially when you grind and make, it becomes so creamy..

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  8. Sounds interesting....sure to try this .

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  9. looks very delicious.. super Yumm..

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  10. That is a very different recipe. I have a bag of frozen sweet corn. I will try it for sure :)

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  11. Corn burfi...this is new to me. They surely look very delicious.

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  12. Looks amazing almost like a halwa.

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  13. wow..nice luking burphis...love d idea of using sweet corn..

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  14. My kid wit a sweet tooth wd like this. Will try

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  15. Very nice idea of using corn in barfi....yummy!

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  16. Must be yummy. Does it take longer to bring it to burfi consistency?

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  17. This is almost like the sweet version of Khees..very interesting recipe.

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  18. never heard of burfi with corn before but looks so delicious

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  19. Wow corn and mawa burfi -- sounds interesting and delicious.

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  20. sounds very interesting and delicious. Thank u so much for linking to http://abowlofcurry.blogspot.ca/2014/06/foodabulous-fest-june-2014-event.html

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