easy and tested recipe with step by step photos.

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Thursday, 22 May 2014

Lauki Kofta Curry/ Bottle guard kofta curry




Lauki Kofta Curry





















Ingredient:

For kofta:
4 cup grated lauki /bottle guard
1 ½ cup besan/gram flour
½ tsp ajwain
½ tsp red chilly powder
Some crushed mint leave
Water as required
1 tsp salt
Oil for frying


For gravy:
2 big size onion  (make a fine paste)
3 big size tomato (make a fine paste)
1 tsp ginger
½ tsp green chilly paste
¾ tsp turmeric powder
½ tsp cumin seeds powder
½ tsp red chilly powder
1 ½ tsp dry coriander powder
1 tsp dry fenugreek leave / kasuri methi
½ tsp garam masala
½ cup fresh cream / malai
2 tbsp fresh chopped coriander
2 tbsp oil
Salt to taste




Method:

1.Heat a vessel and add oil for fry.
2. Squeez the grated lauki and reserve the squeezed water for gravy mix grated lauki, red chilly powder, crushed mint leaves ,besan and some water and mix well.
3.Divide the mixture in two parts.
4 When oil becomes hot , add  ½ tsp salt in mixture and make lemon size balls.
5.Fry the balls till golden brown.
6.Do same with all mixture 
7.Place the fry balls on the plate.

For Gravy:

1.Heat the oil in the pan.
2.Add onion paste and sauté for 5 mins.
3.Add ginger and chilly paste and mix it well.
4. Add tomato paste and cook till oil separates .
5. Add cumin seeds powder,  red chilly powder, turmeric powder , Coriander powder and mix well.
6.Add Kasuri methi and garam masala and mix well.
7. Add fresh cream and mix it well.
8. Add 1 ½  cup water and cook for 2 mins.
9.Add salt and kofta and cook for 10 mins on low flame or till the gravy became thick.
Garnish with some fresh coriander .

Serve hot with Butter naan.





                                                        grated lauki


                                                Add red chilly powder , besan , ajwain and salt



                                                Add some water and mix all




                                                         heat the oil



                                                      Add kofta in hot oil



                                                          fry till golden brown



                                                                   fried kofte



                                                               Add onion paste



                                                                          Add tomato paste



                                                        Add red chilly powder, cumin seeds powder,coriander powder and turmeric powder



                                                  Add kasuri methi and garam masala




                                                                      Add fresh cream



                                                           mix it



                                                                Add water and salt



                                                              boil it



                                                                       Add kofta















More  Similar recipes:

1.Shahi Matar Mushroom
2.Matar-Methi Korma
3.Cabbage Curry Kofta
4.Palak Paneer
5.Panjabi chole
6.Corn-Capsicum Curry
7.Paneer Pudina Kalimirch
8.Butter Paneer / Restaurant Style Butter Paneer
9.Dum Paneer kalMirch

5 comments:

  1. Tasty & rich looking curry.................nice presentation.
    Shobha
    www.shobhapink.blogspot.in

    ReplyDelete
  2. Rich and yummy kofta curry...

    ReplyDelete
  3. yummy.. perfect with any flat bread.

    ReplyDelete
  4. delicious looking kofta curry.

    ReplyDelete
  5. Wow, looks delicious and rich...sure to try..

    ReplyDelete

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